Scientists expect to gain unprecedented insights into human aging and the earliest signs of diseases after scoring in the largest entire body image project from head to foot from head to toe.
By completing the decades, the qualification of researchers will have access to 1 billion images derived worldwide, brain, abdominal, blood vessels, bones and the joints of volunteers as well as the rich data on their genetic make-up, health and lifestyle.
Lower groups of the images compiled by British Bioank, which follow the health of half a million people in Great Britain, have already breakthroughs in how the heart influences and showed psychiatric disorders that the scans can predict dozens of future diseases. They also indicate that no alcohol consumption is healthy.
“Researchers now have an incredible window in the body,” said Naomi Allen, chief scientist at the British Bioank. “For the first time, researchers can examine how we age and how diseases develop in breathtaking details and massive standards.”
“We hope that the results … the way the world recognizes and treats the world before people get sick,” she added.
The imaging project learned 12,000 pictures of every volunteer and revealed the size, shape and structure of the brain, the bones, the heart and other organs as well as bone density and body fat. Ultrasound scans in arteries in the neck searched for blockages or narrowing that increase the risk of stroke.
Paul Matthews, Chairman of the British Bio Colon Bede and Professor of Neurosciences at Imperial College London, said the scans were so detailed that scientists could recognize people with a higher risk of dementia from changes that were previously invisible. The scans show differences in the sizes of the brain, which as small as a teaspoon of water or a few tenths of the total volume of the brain, he said. The procedure is now being tested in the NHS.
Others based on the brain scans showed that consumption of one to two alcohol units per day was associated with changes in the size of the brain and structure, which may contribute to memory loss and dementia. “Unfortunately, there is no very safe level and certainly no advantage of the brain from a glass of wine per day,” said Matthews.
Patricia Munroe, professor of molecular medicine at Queen Mary University of London, is working on the genetics of the heart structure, function and the disease. The new images capture cycles of heartbeats and enable her to look for genes that determine the function of the heart as a pump and its structure, and to see when they go wrong.
Doctors used Body Mass Index (BMI) for a long time to evaluate the risk of diabetes and heart diseases of people, but the abdominal scans show that people with the same BMI and the same waist measurement can have different fat distributions, which changes their risk of heart disease.
The British Bio Cank now colonizes 60,000 volunteers to see how the brain, body and bones change in the years after their first scan. Louise Thomas, professor of metabolic imaging at the University of Westminster, has dealt with the body scans that had been mined from each other. “The results were shocking. The amount of visceral fat, the bad fat in the stomach, had increased,” she said. Muscles also become greasier. “When we get older, we are getting marble,” she said. “We will be Wagyu -Riebs.”
It is expected that medical progress from the images transform the procedures in the NHS. One of Thomas’ colleagues automated the detection of aneurysm life-threatening outgrading in blood vessel walls. While men are already camouflaged on them, women are not, even though they are more serious in women. “We can do a lot of things that we couldn’t do before. It is quite extraordinary,” added Thomas.